“I’ve recently bought ‘Hum’ and signed up for Jacinta’s blog. I’m loving how you provoke thought using creativity, the length is also great, I know I’m going to get a gem or two without significant investment of time!”
Alison Bradford, Community Development + Engagement Manager, Wollongong City Council
“Your blog this week was just what I needed for an upcoming workshop! Your wisdom and insights are very useful, and I wanted to let you know I really appreciate them!”
Tanya, Pinanyi Consulting
“Jacinta's blog is a must read for me- it provides inspiration to think about your business in a different way and always gives me those much needed laughs in your day.”
Leanne Raven FAICD, CEO Crohn’s & Colitis Australia
“The bite-size tips in Jacinta’s blog and videos are super helpful. I often go to her archive when I have a particular challenge and find something handy that helps.”
Gabriela Gallo, Legal Learning Manager, Herbert Smith Freehills
As a young au pair living in the 17th arrondisement in Paris, I loved watching Madame Vié cook. She seemed to know exactly what went with what. A roast called for peas, cooked slowly in her blue Le Creuset. Chicken called for coq au vin. Only a certain type of cheese was used in an omelette - I never did figure out exactly which.
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